Pumpkin leaves or fluted pumpkin leaves are greenish leafy vegetables grown in Nigeria and other West African countries. It is mostly called ‘ugu’ leaf in Nigeria, and it is known to have some secretly unbelievable health benefits. They are edible when boiled or cooked with foods; it can also be taken as a vegetable salad or as juice when mashed as fresh leaves and the juice extracted .Pumpkin leaves have a healthy amount of Vitamin A, Vitamin C, Calcium, and Iron. And aside from the vision benefits in Vitamin A that the leaves provide, there are also numerous skin benefits.