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AACE Foods Thyme Seasoning 40g

500.00
Short description:

Aace foods provide nutritious and tasty food and spices made from the best of West Africa’s cereals, grains, herbs and vegetables. AACE Foods sources its produce from small cluster farmers in rural communities across the West African region.

If you want to know how to make fried rice Nigeria, you need to find a good recipe in a cookbook or from a renowned local chef. AACE Foods JOLLOF RICE SEASONING is a good Nigerian fried rice recipe is easy to come by and you’ll find that they mostly consist of the same ingredients – mixed vegetables, carrots, peppers, sweetcorn and a range of spices for flavor. There is really no hard and fast rule as to what you can use to cook it; some people even add small pieces of meat, gizzard, fish, mushrooms and other less popular vegetables just to give it an extra vibe. It’s a dish that’s popular at most parties and if you’re a foreigner visiting the country, it’s a safe bet to try especially if you don’t like spicy food. Our version tastes different to the Chinese version which usually contains eggs and other condiments. This meal is super tasty and rich in flavor – depending on how you make it, it can vary from deep yellow to light green.

Price in points: 500 points
Egole shopping 54
Out of stock

Aace foods provide nutritious and tasty food and spices made from the best of West Africa’s cereals, grains, herbs and vegetables. AACE Foods sources its produce from small cluster farmers in rural communities across the West African region.

If you want to know how to make fried rice Nigeria, you need to find a good recipe in a cookbook or from a renowned local chef. AACE Foods JOLLOF RICE SEASONING is a good Nigerian fried rice recipe is easy to come by and you’ll find that they mostly consist of the same ingredients – mixed vegetables, carrots, peppers, sweetcorn and a range of spices for flavor. There is really no hard and fast rule as to what you can use to cook it; some people even add small pieces of meat, gizzard, fish, mushrooms and other less popular vegetables just to give it an extra vibe. It’s a dish that’s popular at most parties and if you’re a foreigner visiting the country, it’s a safe bet to try especially if you don’t like spicy food. Our version tastes different to the Chinese version which usually contains eggs and other condiments. This meal is super tasty and rich in flavor – depending on how you make it, it can vary from deep yellow to light green.